Crispy shiso leaf accompanied by fermented cashew cheese.
2,90 €
Allergens: Gluten, Nuts.
Rice croquette with eggplant “Yu-Xiang”, covered with an aubergine veil.
3,50 €
Allergens: Gluten, Soy.
Japanese sandwich filled with crunchy seitan, caesar sauce and sautéed cucumbers.
13,50 €
Allergens: Gluten, Nuts, Soy, Sesame, Sulfites.
Oyster mushroom sashimi with sweet potato cream and coconut beurre blanc sauce. Served with a cucumber, apple, and ginger tartar, scented with coriander oil and topped with crispy tuile.
15,50 €
Allergens: Gluten, Soy.
Bao bread stuffed with “chicken” tikka masala, raita sauce, pickled onion and cilantro.
7,90 €
Allergens: Gluten, Soy.
Fried broccoli with goma ponzu sauce and roasted cashews.
7,50 €
Allergens: Nuts, Soy, Sesame, Sulfites.
King Oyster mushroom niguiri marinated in tamari, fermented cashew cheese, tapioca caviar and ginger.
3,20 €
Allergens: Nuts, Soy.
Uramaki stuffed with roasted sweet potato, maitake sautéed in a wok, fermented cashew cheese and Asian chimichurri.
15,50 €
Allergens: Nuts, Soy, Sesame.
Home-made vegan foie gras makes this uramaki roll very French. Sushi rice, alga nori, shitake, caramelised apple, wasabi and port wine reduction.
15,90 €
Allergens: Gluten, Nuts, Soy, Mushrooms, Sulfites.
A tropical version of Uramaki, stuffed with mango, avocado and crispy tofu, finished with homemade fermented cream cheese and spicy mango tartare.
15,50 €
Allergens: Gluten, Nuts, Soy, Chilli.
Simply the best uramaki sushi roll with traditional sushi rice, nori seaweed, roasted eggplant, marinated tofu, cucumber, kimchi, satay sauce, and crispy rice paper.
14,50 €
Allergens: Soy, Chilli, Peanuts, Sesame.
A summery and creamy Futomaki filled with avocado and homemade fermented cheese. Finished with tomato tartare, teriyaki sauce and crispy onion on top.
14,50 €
Allergens: Nuts, Soy, Mustard, Sulfites.
Our “meaty” uramaki sushi roll. Traditional sushi rice, seaweed, Moving Mountain “meat”, caramelized onion, cucumber, tapioca caviar, roasted tomato, garlic mayo sauce.
15,50 €
Allergens: Gluten, Soy, Mushrooms, Sulfites.
Delicious and festive urumaki sushi roll. Black rice, seaweed, asparagus, mushrooms, rocket, avocado, smoked mayo.
17,50 €
Allergens: Soy, Chilli, Mushrooms, Sulfites.
Hand-made ravioli stuffed with home-made almond ricotta, curry bechamel and delicious lentil daal.
18,50 €
Allergens: Gluten, Nuts, Chilli.
Rice noodles stir-fried with carrots, broccoli, bean sprouts, tamarind sauce, peanuts, satay sauce and seitan tonkatsu. (
15,90 €
Allergens: Gluten, Nuts, Soy, Chilli, Peanuts.
Homemade noodle ramen, with a creamy broth based on dashi and coconut milk, Sichuan-style tofu, wok-fried choysum, nori seaweed and salted coconut foam.
15,90 €
Allergens: Gluten, Soy, Chilli, Sesame.
Fluffy mandarin sponge cake with creamy yuzu, mango, and coconut mousse. A fresh and exotic balance of citrus flavours and tropical fruits.
8,50 €
Allergens: Nuts, Soy.
Crispy chocolate and hazelnut ingot with creamy filling and hazelnut praline.
8 €
Allergens: Nuts, Soy.
Chocolate bar filled with nougat, caramel and crushed salted peanuts.
6,50 €
Allergens: Gluten, Nuts, Peanuts.
Mandarin, basil gin, tajin, lemon.
9,00 €
Tamarind, lime, mint, rum.
7,00 €
Passion fruit, carrot, mustard, lime, agave, tequila.
8,00 €
Allergens: Mustard.
Beer, korean mix, soy.
6,50 €
Allergens: Soy, Chilli.
Aperol, cava and orange foam.
6,50 €
Vermouth, sake, white bitter, rose & vanilla tea.
6,00 €
Roku gin, fever tree tonic, ginger.
11,50 €
Our homemade Baileys with Asian spices.
5,00 €
Allergens: Nuts.
Chai tea with coconut milk & passion fruit foam.
4,50 €
Lemon, passion fruit, agave.
4,50 €
Home-made Kombucha.
3,90 €
Homemade hibiscus tonic with rose perfume.
3,50 €
3,30 €
3,80 € / 2,40 €
5,00 €
France, Beaujolais, Beaujolais Villages. (100% Gamay). 14% vol.
30 €
Catalunya / D.O. Montsant. (Cabernet Sauvignon, Carinyena, Ull de llebre). 14% vol.
5,20 € / 23 €
Navarra / D.O. Navarra. (100% Graciano). 13,5% vol.
4,50 € / 20 €
Catalunya / D.O. Terra Alta. (100% Macabeu). 15% vol.
29 €
Galicia / D.O. Monterrei. (90% Godello, 10% Treixadura). 13% vol.
5,50€ / 25 €
Catalunya / D.O. Costers del Segre. (Chardonnay, Garnatxa Blanca, Macabeu, Malvasía, Parellada, Xarel·lo). 11% vol.
4,50€ / 20 €
D.O. Cataluña. Xarel·lo, Macabeu & Parellada.
4.90 € / 23 €
3,00 €
3,00 €
3,00 €
3,00 €
3,00 €
3,00 €
1,60 €
2,00 €
2,80 €
2,60 €
2,50 €