Lunch menu Mon–Fri 13–16 h
Full menu → 18.90 € (Starter + Main + Dessert + Water)
Light menu → 14.90 € (Main + Dessert + Water)
Potato salad, Asian tartar sauce and pickled fennel
Seasonal green beans, stir-fried in a wok with goma ponzu sauce
Grilled oniguiri filled with pulled mushroom, accompanied by gochujang mayonnaise
Crispy futomaki filled with cream cheese, finished with pumpkin brunoise and hazelnuts
Lentil dahl with yogurt and cilantro sauce
Tamarind chaufa-style rice with marinated tofu and satay sauce
Crispy seitan with Caesar sauce – 3,50 €
Marinated tofu – 2,50 €
Pita bread – 1,20 €
Carrot cake with cashew frosting and caramelized ginger
Coffee – Espresso / Macchiato / With milk